Rangeland Meats: Nourishing Your Dog with Premium Raw Food

Featuring locally raised & ranch-processed beef from Rangeland Meats, Heffley BC

 
When the temperatures dip and the snow settles in, there’s something comforting about stepping into the kitchen, opening the freezer, and knowing you’ve got everything you need to make a warm, hearty meal. That’s the beauty of stocking up on locally raised, ranch-processed beef—flavour, quality, and peace of mind right at your fingertips.

At Rangeland Meats in Heffley BC, our beef is raised responsibly and processed right on-site, giving you freshness and traceability you can trust. And this December, it’s the perfect time to fill your freezer with your favourite cuts—especially with our 20% OFF ANY roast offer (details below!).

To inspire your winter cooking, here are 5 of Canada’s favourite hearty beef meals—complete with quick recipes and perfect for chilly December days.

1. Classic Homemade Beef Chili

A Canadian winter staple—rich, smoky, and loaded with protein-packed beef that keeps you full and warm.

Quick Recipe:

• Ingredients: 1 lb ground beef, 1 onion diced, 2 cloves garlic, 1 can tomatoes, 1 can beans, chili powder, cumin, salt, pepper.
• Method:
  1. Brown ground beef with onions and garlic.
  2. Add tomatoes, beans, and spices.
  3. Simmer 30–45 minutes.
  4. Serve with cheese, sour cream, or fresh bread.

Why beef? Ground beef is iron-rich, filling, and perfect for batch cooking—great for freezing or quick reheats.

2. Slow Cooker Beef Stew

Nothing says comfort food quite like tender beef simmered with potatoes, carrots, and herbs.

Quick Recipe:

• Ingredients: 1.5 lbs stewing beef, potatoes, carrots, celery, broth, tomato paste, thyme, bay leaf.
• Method:
  1. Brown stewing beef.
  2. Add to slow cooker with veggies, broth, and seasonings.
  3. Cook on low 8 hours or high 4–5 hours.
  4. Serve with warm biscuits or mashed potatoes.

Why local beef? Locally processed stewing beef holds its texture and flavour beautifully during long cooking.

3. Oven-Braised Pot Roast

Perfect for holiday dinners or Sunday suppers, pot roast is deeply savoury and incredibly comforting—especially when made with a beautifully marbled local roast.

Quick Recipe:

• Ingredients: 3–4 lb chuck or blade roast, onions, carrots, garlic, beef broth, Worcestershire, rosemary.
• Method:
  1. Sear roast on all sides.
  2. Add vegetables and broth.
  3. Cover and braise at 300°F for 3–4 hours.
  4. Serve with mashed potatoes.

Perfect timing: Our 20% OFF ANY roast makes this meal even better (details at the bottom!)

4. Beef & Barley Soup

Hearty, nutritious, and ideal for meal prepping. Barley adds fiber while local beef brings flavour and satisfying richness.

Quick Recipe:

• Ingredients: 1 lb cubed beef, barley, carrots, celery, onions, broth, thyme.
• Method:
  1. Brown beef; set aside.
  2. Sauté veggies until soft.
  3. Add beef, barley, broth, and seasonings.
  4. Simmer 60–75 minutes until tender.

Why beef? A budget-friendly cut becomes luxurious when simmered low and slow.

5. Shepherd’s Pie (Beef Cottage Pie)

A Canadian crowd-pleaser—rich ground beef layered under creamy mashed potatoes.

Quick Recipe:

• Ingredients: 1 lb ground beef, onions, peas, carrots, gravy or tomato paste, mashed potatoes.
• Method:
  1. Brown beef with onions and veggies.
  2. Add gravy or tomato paste.
  3. Layer in a baking dish, top with mashed potatoes.
  4. Bake at 375°F for 25–30 minutes.

Pro Tip: Make one for now and one for the freezer—future you will be grateful!

Why Choose Local Beef This Winter?

✔ Better flavour and freshness
✔ Supports local BC agriculture
✔ More transparency in how your food is raised
✔ Higher quality control with ranch-processed meats
✔ A stocked freezer means faster, easier winter cooking

There’s nothing like grabbing a pack of stew meat, a roast, or ground beef straight from the freezer and knowing a warm, hearty meal is only steps away.

🔥 December Special: 20% OFF ANY Roast

Max 2 per order — Pre-order only
Pickup dates: Dec 10–19

Perfect for pot roast, holiday dinners, or stocking your freezer for winter comfort meals.

📍 Pre-order now: https://rangelandmeats.ca/order-online/
Sale valid only for pre-orders with pickup between Dec 10–19. No exceptions.